Bank Square Brasserie – December 2023

Bank Square Brasserie

After an afternoon of post- Christmas sales shopping, we called into one of our favourite city centre spots Bank Square Brasserie for dinner, and were soon chilling out with a couple of excellent cocktails; a smoky Mezcal Espresso Martini, and a BelFashioned made with McConnell’s Sherry Cask and whiskey marmalade. 

Bank Square Brasserie website HERE

Bank Square Brasserie

Head Chef Jonathan and manager Lea have a passion for celebrating local ingredients, food, and wine, and provide a unique dining experience with plenty of options for everyone: Bank Square’s Plant Based menu is probably one of the best in Belfast. 

The Salt & Chilli Mock Duck was zingy with lime and chilli, accompanied by Asian slaw and a delicious dressing, and to follow, the Cauliflower Burger was a crispy fried delight in a sesame bun with vegan mayo, Korean dressing, pickled red cabbage and skinny fries. 

For fish lovers, the Portavogie Prawns were swimming in a fabulous garlic and caper butter with sourdough to mop up the juices, and the crispy Pan Fried Seabass was perfectly complemented by the flavours of the Mediterranean in the Tuscan Potatoes with broccoli, salsa verde, tapenade and Parmesan. 

With its casual atmosphere, attentive service and excellent European Bistro style menu, Bank Square Brasserie is a brilliant restaurant where you can enjoy high quality food and drink right in the centre of Belfast.


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